Sheet Tray Pancakes
Serves 8
Ingredients:
- 1 ½ cups whole wheat flour
- 1 teaspoon baking powder
- ⅔ cup almond milk
- 1 ¼ cups unsweetened applesauce
- 2 eggs
- 1 teaspoon vanilla extract
- blueberry, to taste
- strawberry, to taste
- dark chocolate chip, to taste
- banana, to taste
To Make:
- Preheat oven to 425°F (220°C).
- In a bowl, mix whole wheat flour and baking powder.
- In a separate bowl mix together eggs, milk, applesauce and vanilla extract until well combined.
- Combine wet ingredients with the dry ingredients, mix well until combined.
- Pour pancake mix on a greased baking sheet and evenly spread out.
- Add desired toppings onto the whole pan or place in different corners for a variety.
- Bake for 15 minutes.
- Cut into squares. Serve now or freeze for up to 2 months.
- Enjoy!