Lunch/Dinner (2 of each meal if you order 10 meals)

• Orange chicken, basmati rice, roasted broccoli and onions.
• Szchuan Salmon Lettuce Wraps with Sweet Ginger Soy Sauce
• Buffalo chicken lettuce wraps, celery slaw, blue cheese fondue
• Blackened salmon Alfredo Rolls, whole wheat noodles or zucchini noodles). Asparagus (meal prep)
• Turkey chili, brown rice, roasted broccoli. (On the Side) Toppings include cheddar, Pico de gallo, low fat sour cream

Vegetarian/Vegan Meals: 

Entrees:

• Orange chick'n, basmati rice, roasted broccoli and onions.
• Szchuan Fried Cauliflower Lettuce Wraps with Sweet Ginger Soy Sauce
• Buffalo chick'n lettuce wraps, celery slaw, plant based blue cheese fondue
• Blackened Veggie Alfredo, whole wheat noodles or zucchini noodles). Asparagus (meal prep)
• Black bean and lentil chili, brown rice, roasted broccoli. (On the Side) Toppings include vegan cheddar, Pico de gallo

All meals can have grains substituted with all vegetables for a lower calorie meal.

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