COCONUT-CURRY CHICKEN BOWL (OR SHRIMP)

What makes this dish special

• A flavorful, salty-sweet curry sauce made with coconut milk and coconut sap (in place of refined sugars)
• Bites of high-protein chicken breast (or sub shrimp)
• Colorful blend of red bell peppers, zucchini, broccoli and sautéed onions
• Served over a filling blend of quinoa, millet, and brown rice

What’s inside

Calories 48024% DV

Carbs 65g24% DV

Total Fat 12g15% DV

Protein 28g